Category Archives: Starter

Cold Smoked Salmon

Posted on October 6, 2015 by Allthatcooking

This gallery contains 21 photos.

When I go to the grocery store to buy smoked or cured salmon I always wonder why it is so damned expensive. I can buy a fresh fillet of salmon here in Sweden for about $7.00 a pound but smoked or … Continue reading →

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Skagenröra “Stir of Skagen”

Posted on March 23, 2014 by Allthatcooking

This gallery contains 10 photos.

A Taste of Spring and Summer Is it spring yet?  Will we ever see summer?  That’s what everyone in Hampton Roads is asking.  The temperature finally reached the 70s today.  Alas, it’s just a teaser.  The 5 day forecast says … Continue reading →

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Wine Marinated Chicken Livers with Pistachios

Posted on March 9, 2014 by Allthatcooking

This gallery contains 6 photos.

April in Paris It’s been a long, cold, snowy, rainy winter.  Spring is taking way too long to get here.  Everyone wants to get away.  How about April in Paris?  (On my bucket list.)  I know.  I know.  April weather … Continue reading →

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Calamari Salad

Posted on November 3, 2013 by Allthatcooking

This gallery contains 6 photos.

“They’re Calamari” Go to any Italian restaurant in the States and on the appetizer menu you’ll see fried calamari.  Today, even sushi bars offer tempura style calamari.  They’re irresistible.  Sort of like that commercial “bet you can’t eat just one”. … Continue reading →

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Grilled Piri-Piri Shrimp

Posted on August 24, 2013 by Allthatcooking

This gallery contains 1 photo.

 The Heat is On! Boston, Cambridge, Portugal, Azores, Spain. . . Besides being places where I’ve lived and visited one of the things that ties them all together is my memory of piri piri shrimp – those ocean sweet shrimp, marinated … Continue reading →

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